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White Oak Reserve


Colour
Light amber
Cask
A very high proportion of first-fill American White Oak casks, with Traditional casks and Ex-sherry casks
Flavour
Rich, intense, honeyed sweetness
Finish
Balanced, complex
Palate
Luxurious, velvety, juicy pears, honey
Enjoy with
Fillet of Aberdeen Angus beef, cooked to your taste

To craft this exceptional liquid, three types of casks - Ex-Sherry, American Oak and Traditional Oak - are brought together to create a deep, velvety taste with subtle, creamy coconut and vanilla notes. The high proportion of first fill American white oak casks impart the sweet velvety notes to this triple cask whisky.